BONSAÏ ST

CRAFTED BY MUJUN’S AMBIDEXTROUS BLACKSMITH

Craftsman:Koji Miyanohara

Introducing our Bonsaïst scissors crafted by ambidextrous artisan Koji Miyanohara, one of four talented young blacksmiths at Mujun Workshop Ono, available for both left-handed and right-handed users. Based on valuable insights from bonsai experts, we proudly re-introduce Bonsaïst scissors, with slightly thinner blade and structure, designed not only for bonsai enthusiasts but also ideal for tending to pot plants and garden greens.


 
Product name   Ashinaga167 / Koeda 185 / Harigane205
No.                   MJ-158 / MJ-151 / MJ-155
Material             Blue carbon steel & Soft iron

Ashinaga 167 / MJ-158

Ashinaga 167 bonsai scissors are perfect for pruning thin branches. They have smaller rings and long handles that can reach a denser area without damaging the branches.This product is made by an emerging craftsman trained at our Mujun Workshop. 

Koeda 185 / MJ-151

Koedakiri185 basami are perfect for small branches and bonsai. The rings are smaller while the handles are longer, making it easier to stick the blades into the dense area and cut branches one by one. The product is crafted by the young craftsmen trained at our in-house Mujun Workshop.

Harigane 205 / MJ-155


FUJI KNIFE
BONSAÏST
HERB SNIPS
SHIMADA
TSUBAKI
YAMACHIKU
JAPANESE KITICHEN KNIFE
 
NUSA
UKEMI
KNIFE WIPE
TOGI STONE
SURI BOWL
SURI PLATE
KAGURA
KINOF
AWAWA
CHIKURIN
YATARA
MEIGA
 
SILK PROTEIN FACE SOAP
MON PAPIER
EQUAL10 / 5
HAMMOCK CHAIR
 
BANSHU HAMONO - Various kinds of Japanese blades